In English

Hotel and Restaurant Museum is specialised in food and drink culture and is located in Cable Factory in Helsinki. The museum showcases cultural heritage and social significance of food, drink and the service culture related with them.

The museum has a wide range of exhibitions, events, and activities for all ages. The permanent exhibition covers the history of catering and also the history of alcoholic beverages and sales of alcohol in Finland. Hotel and Restaurant Museum is a space that feeds your imagination, where everyone can learn, enjoy themselves, and find something to relate to. We find interesting phenomena from history and our collections, and present them from today’s perspective in a fascinating way.

Take a journey with us to the past and present, through your own senses and memories. We offer museum experiences, guidance, information, and inspiring interaction opportunities virtually, too, wherever you are.

The colourful history of food and drink culture can surprise, amuse, and move you. And it’s good! With us, you’ll see today through new eyes, maybe discover something you didn’t know or find unexpected inspiration. Take a bite of history, savour the past, and revive your own taste memories in a more delicious way.

Enjoy it! But a word of warning: visiting the museum can whet your appetite.

Book your visit via Tiqets.


Address: Cable Factory
Kaapeliaukio 3
00180 Helsinki Finland
Phone: +358 (0)44 747 4110
Email: [email protected]
Exhibitions: Tue–Fri 11–19, Sat–Sun 11–18
Closed: Mondays and Finnish National Public Holidays
Admission fee: Adults 16 €
Pensioners, students, unemployed 6 €
Free admission with the Helsinki Card, with the Museum Card, with a Ukrainian passport and for visitors under the age of 18 years.
Free admission on the last Wednesday of the month from 4 pm to 7 pm.
Guided tours:  88 € (on weekdays) + admission fee 6 € / person
128 € (on weekends) + admission fee 6 € / person

Exhibitions

Taste Matters 8.10.2021- 

Taste Matters is a multi-sensory exhibition that gives you different perspectives on food and drink culture: what it is, where and how it is shaped, and who influences it. We all have our own personal perspective on food and drink culture, that is, on eating and drinking and everything that goes with them. Food and drink culture is never permanent, it continues to change all the time. The exhibition takes you to different places where food and drink culture is formed and modified. You can sit at a campsite. The scent of exciting new foods draws you into the restaurant and the school canteen. The café brings a touch of luxury to your ordinary day.

The texts are in Finnish, Swedish and English.

Feeling Food – What are food traditions made of 20.9.2024-24.8.2025

Food traditions evoke emotions. For some people, they are precious, important and safe and crucial to their identity. For others, they can be a difficult thing, even a burden. Food traditions can also be a source of wonder. In this exhibition, all emotions are allowed. The aim is to make visitors reflect on their own relationship with food traditions.

The texts are in Finnish, Swedish and English.


Guided tours for groups

Deepen your experience with a guided tour. Guided tours to the exhibition – with or without drinks and food – are available in English, Swedish and Finnish. The tours last approximately 45 minutes. Maximum group size 20 people.

We offer also virtual guided tours.

Reservations for Guided Tours

By email: varaukset(at)hotellijaravintolamuseo.fi
By phone: +358 (0)44 747 4106
Reservations are recommended to be made at least one week in advance.


Organise a Meeting or Party at the Museum

The Hotel and Restaurant Museum is an excellent venue for events of all sizes and unforgettable celebrations. The museum is suitable for workshops, meetings, and small lectures. You can even rent the whole museum for a private event. We will be delighted to organise a catering service for you.

Venue Inquiries

Contact information: Anni Pelkonen: anni.pelkonen(at)hotellijaravintolamuseo.fi or +358 (0)44 747 4107


Information Service

Information service is for everyone interested in Finnish culinary culture and the history of travel, hotels, restaurants and cafés in Finland. On the spot it is possible to study museum’s archive materials like menus, bottle labels, photos of restaurants and hotels and also literature. You can also contact us by e-mail.

Open: Tue-Fri by agreement, free entrance

Contact information: tietopalvelu(at)hotellijaravintolamuseo.fi


Map and Traffic Connections

Metro: Ruoholahti
Bus stop: Salmisaari
Tram:
8 (Kaapelitehdas)

More information: Helsinki City Transport


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