Food and Culture Discussion Series (Not Just for the Body)

Introducing “Not Just for the Body”: a series of gatherings hosted by the Hotel and Restaurant Museum focusing on food, consumption and our relations to it.  Inspired by the multiple ways of learning, gathering, connecting through eating and consumption rituals, the series will work with art workers and practitioners who emphasize consumption and gathering in their practice to take over the space and share their rituals and knowledge with the gatherers. 

The series is part of the Hotel and Restaurant Museum project, which has received funding from the Finnish Heritage Agency.

For any additional questions please contact Yasmin Ibrahim at yasmin.ibrahim(at)hotellijaravintolamuseo.fi

Next event: More information coming soon

Previous events:

24.11.2024 Exploring Edible Ecologies by Alejandra Alarcon
27.10.2024 Lafidi Sunday by AK
28.9.2024 ’Decolonising Therapy’ sensory cooking performance by d.a.h.n
21.9.2024 Poetic workshop with Kairos Kollective as part of the Y-event in Tanssin talo
31.8.2024 Subcontinental Helsinki – Book Launch & Discussion with Muniba Rasheed